Hi, I’m Laura. Today, I will show you a way to prepare spicy masala fried idli recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spicy masala fried idli Recipe
Spicy masala fried idli is one of the most favored of recent trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Spicy masala fried idli is something which I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook spicy masala fried idli using 15 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Spicy masala fried idli:
- Take 1 bowl Semolina
- Get 1 bowl Curd
- Prepare as required Water for smooth consistency
- Prepare 1 sachet eno
- Prepare 2 finely chopped onions
- Prepare 2 finely chopped tomatoes
- Prepare 2 finely chopped capsicum
- Make ready as per taste Salt
- Take as per taste Red chilli powder
- Prepare as per taste Maggi msala
- Prepare For tadka…
- Take 1 tbsp Mustard seeds
- Get As required Curry leaves
- Make ready as required Green and red chilli
- Prepare 2 chopped chilli
Steps to make Spicy masala fried idli:
- First of all mix the one bowl of curd into one bowl of semolina with heap of whisker
- Take rest the batter for 15 min
- Aftr 15 min. Mix the water as per need for smooth consistency..
- Take idli stnd.. Grease it.. Take one cooker for boiling water
- Add eno… Aftr add eno.. Whisk it in one direction… And put the batter in idli stand…
- Put the stnd in cooker and cvr the cooker.. Let it steam for 20 min on sim gas..
- Aftr 20 min chck the idli with hlp of toothpick.. If our toothpick comes out empty means our idli is ready
- Now take a pan.. Heat oil.. Fried onions.. Capsicum and tomatoes.. Add all spices.. Add chopped idli.. Add little bit f sauce. Add chopped chilli..
- For tadka take a pan.. Little ghee.. Fried mustrd seeds.. Curry leaves and chillies…. Spread it on idli…
- Serve with chilli sauce..
So that’s going to wrap it up for this distinctive dish spicy masala fried idli recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
