Hi, I’m Marie. Today, we’re going to make sharon’s potato salad recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Sharon’s Potato Salad Recipe
Sharon’s Potato Salad is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Sharon’s Potato Salad is something which I have loved my entire life.
To bewith this recipe, we must first prepare a few components. You can have sharon’s potato salad using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Sharon’s Potato Salad:
- Prepare 3 lb bag of small red potatoes
- Take 7 eggs
- Get Sweet relish
- Prepare Miracle whip
- Prepare Sandwich spread
- Get Mustard
- Prepare Paprika (optional)
Steps to make Sharon’s Potato Salad:
- Peel the potatoes and cut into 4 sections. Rinse potatoes and put in a pot of water; boil until tender
- Boil eggs to your liking (mine were hard boiled) place eggs in cold water and set aside
- When potatoes are tender drain and place in bowl; set aside
- Peel eggs. Dice 5 eggs and add them to the potatoes; set the other 2 to the side
- Add a cup of relish, cup of miracle whip, cup of sandwich spread, and 2 tbsp of mustard
- Continue adding above ingredients WHILE TASTING until you get to your desired flavor and consistency
- Once it is perfect to you slice the remaining 2 eggs and place them on top of the potato salad. Sprinkle paprika on top
- Place a lid over it and put in the refrigerator until ready to serve
- ENJOY!!
So that is going to wrap it up for this special dish sharon’s potato salad recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
