Hi, I’m Elise. Today, I’m gonna show you how to prepare oatmeal raisin cookies recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oatmeal Raisin Cookies Recipe
Oatmeal Raisin Cookies is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Oatmeal Raisin Cookies is something that I’ve loved my entire life.
To bewith this recipe, we have to prepare a few ingredients. You can have oatmeal raisin cookies using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Oatmeal Raisin Cookies:
- Prepare 2 Cups AP Flour SPOON FLOUR INTO MEASURING CUP
- Prepare 1/2 tsp baking soda
- Prepare 1/2 tsp salt
- Prepare 3/4 Cup unsalted, melted butter (slightly cooled)
- Prepare 1 Cup packed brown sugar
- Take 1/2 Cup white sugar
- Get 1 tsp cinnamon
- Prepare 1 tbsp vanilla extract
- Take 1 egg
- Take 1 egg yolk
- Prepare 1.5 Cup old fashioned oats
- Get 1 Cup raisins
- Get 1/2 cup chopped walnuts or pecans optional
Instructions to make Oatmeal Raisin Cookies:
- Preheat oven to 325 and line baking sheets with parchment
- Mix flour, baking soda and salt
- In separate bowl mix butter, brown sugar and white sugar until well combined. Beat in cinnamon, vanilla, egg and egg yolk. Mix until creamy and light.
- Mix in flour until just blended. Stir in raisins and nuts and oats.
- Use 1/4 cup measurements and spoon mixture onto baking sheet. Bake 14-16 minutes. You’re looking for brown edges but still soft in the middle.
- Let cool and enjoy 🥰
So that is going to wrap this up for this special dish oatmeal raisin cookies recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.


