Hello, I am Laura. Today, we’re going to prepare sweet potato poori recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet Potato Poori Recipe
Sweet Potato Poori is one of the most favored of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Sweet Potato Poori is something that I’ve loved my whole life. They’re fine and they look fantastic.
To bewith this recipe, we must first prepare a few components. You can cook sweet potato poori using 4 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Poori:
- Prepare 5 small sized sweet potatoes
- Get 1/2 cup kuttu flour
- Prepare to taste Salt
- Take As required Oil for frying
Steps to make Sweet Potato Poori:
- Take 5 small size sweet potatoes.Wash them & pressure cook them untill 1 whistle.
- Now peel them and mash them with a fork.
- Add kuttu flour, pinch of salt and mix together dry.Do not add water as sweet potato contains moisture that would be sufficient for the dough.
- Now take a Ziploc bag.Grease with a drop of oil.Keep a small size ball uopn that.And press gently with your finger.
- Remove one layer of plastic your poori is ready for fry. Do same with others too.
- Heat up oil on low to medium flame and deep fry them untill nice & brown colour.
- Prepare all pooris with same steps. And serve hot with green chutney and with some fruits.
So that’s going to wrap it up with this distinctive dish sweet potato poori recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
