Hello, I’m Clara. Today, we’re going to make heather’s chicken fried steak recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Heather’s Chicken Fried Steak Recipe
Heather’s Chicken Fried Steak is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Heather’s Chicken Fried Steak is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have heather’s chicken fried steak using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Heather’s Chicken Fried Steak:
- Make ready 2 cup flour
- Take 2 large eggs
- Get 1/4 cup milk
- Make ready 1 tsp salt
- Prepare 1 tsp black pepper
- Take 1/2 tsp creole seasoning
- Get 1/2 tsp chili powder
- Make ready 1 tsp onion powder
- Take 1 tsp garlic powder
- Prepare 1 tsp parsley
- Prepare 2 medium boneless tenderized shoulder steak
- Prepare 1 vegetable oil for frying
Steps to make Heather’s Chicken Fried Steak:
- heat oil in a large skillet over medium heat. Meanwhile combine flour and seasonings. In a seperate bowl combine milk and eggs.
- Dip each steak in the flour, egg, flour, egg, flour. In that order.
- Once the steaks are breaded, put them in the skillet with oil and cook until they are fully cooked. Drain on paper towels. Serve with country gravy.
So that’s going to wrap this up for this exceptional dish heather’s chicken fried steak recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
