紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat
紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat

Hi, I’m Kate. Today, we’re going to prepare 紫包菜炒肉碎 stir-fried red cabbage with minced meat recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat Recipe

紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is one of the most well liked of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat is something that I’ve loved my whole life. They’re fine and they look fantastic.

To bewith this recipe, we have to first prepare a few components. You can have 紫包菜炒肉碎 stir-fried red cabbage with minced meat using 6 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:

  1. Make ready 紫包菜 Red cabbage (250g)
  2. Take 肉碎 Minced meat (100g)
  3. Take 虾米 Dried shrimp (10g)
  4. Make ready 蒜米 Minced garlic
  5. Get 酱清 Light soy sauce
  6. Make ready 胡椒粉 Pepper powder

Steps to make 紫包菜炒肉碎 Stir-fried Red Cabbage with Minced Meat:

  1. 紫包菜切成细小段 Cut red cabbage into small and thin pieces
  2. 热油,加入蒜米,虾米,肉碎炒香。 Heat oil, and add in minced garlic, dried shrimp and minced meat. Stir-fry
  3. 加入紫包菜翻炒 Add red cabbage and stir-fry
  4. 加入一汤匙酱清,少许胡椒粉,翻炒。加入半杯清水,闷煮5分钟。Add 1 tablespoon of light soy sauce and some pepper powder, stir-fry. Add half a cup of water and simmer for 5mins

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