Hi, I am Clara. Today, I’m gonna show you how to make easy chocolate scones recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Easy Chocolate Scones Recipe
Easy Chocolate Scones is one of the most popular of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look fantastic. Easy Chocolate Scones is something which I have loved my entire life.
To bewith this recipe, we have to first prepare a few ingredients. You can have easy chocolate scones using 7 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Easy Chocolate Scones:
- Prepare 100 grams Cake flour
- Prepare 100 grams Bread (strong) flour
- Take 6 grams Baking powder
- Prepare 30 grams Sugar
- Take 50 grams Margarine or butter
- Prepare 100 ml 1 egg + milk (measuring cup)
- Make ready 15 pieces Chocolate bar
Instructions to make Easy Chocolate Scones:
- [For home use]. Add the chocolate before adding heavy cream at Step 4.
- Put the cake flour, bread flour, baking powder and sugar into a food processor to switch on. It’s like sieving the dry ingredients.
- Add the margarine or butter to blend together.
- Beat the egg in a measuring cup, add 100 ml of milk, and continue mixing. Leave some for glazing.
- Add 1/3 of egg mixture into 3, and blend until everything comes together. When the mixture turns heavy, stop the processor.
- Cut the chocolate into 2-3 pieces.
- Take the dough out from the processor and place on a plastic wrap. Put the chocolate in, and fold over several times. Wrap the dough to rest for 20-30 minutes in fridge.
- Roll out the dough to 2 cm thick. Cut into squares, triangles, or any shape with a knife. It will be easier to roll between plastic wrap.
- If you want a glaze, add milk to the measuring cup and spread on each cut dough. Bake for 17-18 minutes at preheated oven at 200ºC.
- If you want to make chocolate scones without egg, Check out. - - https://cookpad.com/us/recipes/143710-egg-free-easy-scones
So that’s going to wrap this up with this exceptional dish easy chocolate scones recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
