Hello, I’m Clara. Today, we’re going to prepare oreo cheese cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oreo cheese cake Recipe
Oreo cheese cake is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Oreo cheese cake is something which I’ve loved my entire life.
To bewith this particular recipe, we have to first prepare a few components. You can have oreo cheese cake using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Oreo cheese cake:
- Make ready 600 grams mascarpone
- Make ready 200 grams sugar
- Prepare 4 eggs
- Get 2 packages oreo
- Get 1 packages butter biscuits
- Get 1 bunch fresh mint
- Take 1 slice butter
- Get 1 tbsp imagination
- Prepare 3/4 love
Steps to make Oreo cheese cake:
- preheat oven 180 °C
- separate the 2 packets of Oreo biscuits cream in one bowl and biscuits in another bowl
- mix mascarpone with the cream from the Oreo biscuits add the sugar and the eggs, add eggs one by one
- brake into crumbs the oreo and butter biscuits, separate in two. one for the base and the other for the decoration.
- make the base with some butter (add some milk if you don’t want to use so much butter) and make the base as a normal crumbled biscuit base
- now introduce the cheese mix and water bathe this in the oven aprox 1 hr until is done
- leave in fridge for 1hr, before serving decorate with the rest of the biscuit mix (better in this way because biscuits will be crunchy) and with a bit of imagination you will surprise everyone!!
So that’s going to wrap this up for this special dish oreo cheese cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
