Hello, I’m Joana. Today, we’re going to make beef empanadas recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beef empanadas Recipe
Beef empanadas is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Beef empanadas is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have beef empanadas using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Beef empanadas:
- Prepare 1 cup plain flour or maize flour
- Prepare 3/4 cup quark cheese
- Make ready 1/2 cup warm water approx
- Take 1 cup canned chilli beans
- Prepare 250 gms minced beef
- Get 1 tbsp chopped fresh oregano 1tsp cumin powder
Steps to make Beef empanadas:
- Mix together flour cheese and water to form a soft dough, wrap in plastic and set aside for 30 minutes.
- Cook beef and cumin in pan on medium heat, add beans cook until well heated, stir in oregano and cool. Roll dough on a plain surface upto 2mm thickness, cut into 8.5 cm rounds, place 1 level tbsp of filling, wet edges and fold to half moon, pressing the edges, trim with cookie cutter. Place few pieces in air fryer and fry @185 degrees for about 15 minutes or until brown and crisp.
So that’s going to wrap it up for this exceptional dish beef empanadas recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
