Easy corned beef hash
Easy corned beef hash

Hi, I am Laura. Today, I’m gonna show you how to prepare easy corned beef hash recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Easy corned beef hash Recipe

Easy corned beef hash is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Easy corned beef hash is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook easy corned beef hash using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy corned beef hash:

  1. Take 1 medium yellow onion-diced
  2. Get 2 lb corned beef (brisket or round), cooked and cubed 1/4 dice
  3. Take 4 cup new potatoes-1 cubed and boiled
  4. Take 1/4 cup canola or veg oil
  5. Prepare 1/2 tsp ground black pepper
  6. Prepare 1/3 tsp salt
  7. Get 1/2 tsp granulated garlic

Instructions to make Easy corned beef hash:

  1. heat large non-stick or cast iron skillet or griddle over medium-high heat. add 1/2 of the oil and add onion. cook for 2-3 minutes, until onions beto soften. add potatoes and cook another 5-6 minutes, stirring often.
  2. add corned beef and continue to stir occasionally, 4 or 5 minutes until heated through.
  3. season to taste.

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