Pot roast potatoes
Pot roast potatoes

Hello, I’m Jane. Today, I will show you a way to prepare pot roast potatoes recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Pot roast potatoes Recipe

Pot roast potatoes is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Pot roast potatoes is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook pot roast potatoes using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Pot roast potatoes:

  1. Take Left over boiled potatoes
  2. Make ready 4 garlic cloves chopped
  3. Make ready Sprinkle of parsley
  4. Prepare To taste Salt
  5. Take 2 TBS margarine
  6. Prepare 2 TBS canola oil

Steps to make Pot roast potatoes:

  1. Take the left over potatoes from the Frigde
  2. Chop your garlic
  3. Pour oil and margarine in the pot
  4. Then followed by garlic
  5. Add parsley, salt on the pot then stir
  6. Pour the potatoes on that mixture
  7. Stir using a wooden spoon
  8. Let the potatoed roast until they start to turn golden brownish
  9. Serve them with any side dish and meat enjoy πŸ˜‹πŸ˜‹πŸ˜‹

So that is going to wrap this up for this special dish pot roast potatoes recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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