Hi, I’m Jane. Today, I will show you a way to prepare a different spanakorizo recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
A different spanakorizo Recipe
A different spanakorizo is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. A different spanakorizo is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook a different spanakorizo using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make A different spanakorizo:
- Make ready 1 kg fresh or frozen spinach
- Make ready 2 spring onions finely chopped
- Make ready 1 dry onion finely chopped
- Get 1 chicken or vegetable stock cube
- Take 1/2 cup medium-grain white rice
- Get 1 little salt
- Make ready finely chopped dill
- Prepare olive oil
- Make ready 3 eggs, beaten
- Get 150 g feta cheese crumbled by hand or grated Gouda or Emmental cheese
Steps to make A different spanakorizo:
- Wash the spinach well and divide it into two parts.
- Place the oil in a pot, finely chop your onions into it and sauté well, then add the spinach and let it until it is tender.
- Then add the water, the stock cube, the salt and the finely chopped dill and boil for 15 minutes.
- Follow by adding the rice, you might need to add a little extra water, stir and let it boil well stirring from time to time.
- As soon as it is done, place it in a baking tray, trying to keep it from having too much liquid, let it for a while so that you can beat the eggs and add them on top.
- Break the feta cheese into pieces with your hands and spread it over the eggs.
- Place in a preheated oven for 20 minutes.
So that is going to wrap it up for this distinctive dish a different spanakorizo recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
