Hello, I’m Laura. Today, I will show you a way to prepare baked mac and cheese recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Baked mac and cheese Recipe
Baked mac and cheese is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Baked mac and cheese is something that I’ve loved my entire life. They are nice and they look wonderful.
To bewith this particular recipe, we must first prepare a few ingredients. You can have baked mac and cheese using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Baked mac and cheese:
- Take 1 lb large elbow noodles
- Prepare 32 oz chicken broth
- Get 1 cup heavy cream
- Make ready 2 eggs
- Make ready 1 cup sour cream
- Make ready 2 cups sharp cheddar
- Prepare 1 cup Monterey jack
- Make ready 1 tsp onion powder
- Take 1 tsp garlic powder
- Prepare 1 tsp chili powder
- Take 1 tsp paprika
- Make ready 1 stick butter
Instructions to make Baked mac and cheese:
- Boil elbow noodles in chicken broth to Al dente
- Mix heavy cream and 2 eggs together in a bowl and set aside
- Grease your cast iron with butter and preheat oven to 375
- Drain noodles and stir in butter (sliced), sour cream,seasoning and heavy cream mixture
- Once incorporated mix 1 cup cheddar and 1/2 cup of Monterey jack
- Spoon in half of the mixture and layer 1/2 cup cheddar and 1/4 cup Monterey jack
- Layer in the remaining noodles and cheese. Sprinkle with a dusting of paprika
- Bake for about 40 minutes or until golden crust forms
So that’s going to wrap it up with this exceptional dish baked mac and cheese recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
