Hi, I am Joana. Today, I will show you a way to make cabbage soup recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cabbage Soup Recipe
Cabbage Soup is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Cabbage Soup is something which I have loved my whole life. They are fine and they look wonderful.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook cabbage soup using 11 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Cabbage Soup:
- Take live oil
- Get white cabbage
- Prepare carrots
- Make ready vegetable broth
- Take cinnamon
- Make ready black pepper
- Prepare bay leaf
- Make ready mustard seed
- Take whole cloves
- Prepare cumin
- Take salt
Instructions to make Cabbage Soup:
- Heat olive oil in large pot over medium heat.
- Shred cabbage and add to pot.
- Slice carrots on the bias and add to oil and cabbage.
- Saute vegetables until cabbage softens. (About 10 minutes)
- Add all of the vegetable broth.
- Add spices to pot.
- Salt to taste. (This depends on the saltiness of your broth. )
- Simmer on low heat until cabbage and carrots are tender enough for your taste.
- Enjoy!
So that is going to wrap it up for this distinctive dish cabbage soup recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
