Hi, I’m Jane. Today, I will show you a way to prepare parmesean zucchini recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Parmesean Zucchini Recipe
Parmesean Zucchini is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Parmesean Zucchini is something which I’ve loved my entire life. They’re nice and they look fantastic.
To bewith this recipe, we have to prepare a few components. You can cook parmesean zucchini using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Parmesean Zucchini:
- Prepare 1 zucchini; thin half moons
- Take 1/4 cup parmesan cheese; grated
- Get 2 tsp Italian seasoning
- Get 1 tsp garlic powder
- Take 3/4 tsp onion powder
- Take 1 pinch kosher salt & black pepper
- Prepare as needed vegetable oil
Instructions to make Parmesean Zucchini:
- Toss zucchini with enough oil to coat. Season. Bake at 350 ° for approximately 20 minutes or until zucchini is caramelized and tender. Top with parmesean during last 5 minutes of cooking.
- Variations; Shredded coconut, basil, parsely, onions, shallots, lemon, applewood seasoning, dried ranch seasoning, , oregano, marjoram, thyme, rosemary, bell pepper, yellow squash, asiago,
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