Hi, I’m Marie. Today, we’re going to make pineapple upside down cake recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pineapple Upside down cake Recipe

Pineapple Upside down cake is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Pineapple Upside down cake is something which I’ve loved my whole life. They’re fine and they look wonderful.

To bewith this recipe, we must first prepare a few components. You can have pineapple upside down cake using 15 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Pineapple Upside down cake:

1. Prepare For the topping
2. Take 8 - 10 Pineapple pieces … slices (I used delmonte slices)
3. Prepare 6 - 8 … 3 - 4 tbsps cherries tutti frutti or … .
4. Prepare 3 tbsps Brown sugar …. .
5. Make ready 3 tbsps butter melted … .
6. Take 1/2 cup butter … .
7. Get 1/2 cup Castor sugar white … .
8. Take 1/4 cup brown sugar Light … .
9. Prepare 1/2 cup Pineapple syrup pineapples from the canned … .
10. Get 1 1/3 cups All purpose flour ans … .
11. Take 1 tsp Baking powder … .
12. Make ready 1 eggs … . whole
13. Take 1 egg yolk … .
14. Make ready 3/4 cup Butter milk …
15. Prepare 1 tsp vanilla essence … .

Steps to make Pineapple Upside down cake:

1. Pre heat oven to 180C and line a cake tin with butterpaper on bottom as well as sides.
2. To the melted butter, add the sugar and layer it evenly at the bottom of the lined cake pan.
3. Now arrange the pineapple slices and cherries/tutti frutti in a pattern that you like.
4. Cream the butter and sugars in a bowl.
5. Sift together, flour and baking powder.
6. Add the egg to the creamed butter and sugar mix and mix well.
7. Now add the yolk and mix well.
8. Put about half the flour mix and mix well.
9. Add the pineapple syrup and half the butter milk and mix.
10. Add the remaining flour, syrup and butter milk and mix until incorporated.
11. Lightly spoon the batter on the pineapple base.
12. Level the cake from the top.
13. Bake for 25-30 min or until a skewer inserted in the center of the cake comes out clean.
14. Serve with love.

So that’s going to wrap this up for this special dish pineapple upside down cake recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

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