Hello, I’m Kate. Today, I’m gonna show you how to prepare elisa’s chicken dip recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Elisa’s Chicken Dip Recipe
Elisa’s Chicken Dip is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Elisa’s Chicken Dip is something which I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook elisa’s chicken dip using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Elisa’s Chicken Dip:
- Take 5-5 Oz Can of White Chicken
- Prepare 16 Oz Cream Cheese, softened
- Prepare 2 Garlic, cloves
- Get 1/2 cup, Onion
- Prepare 1/4 cup, Cilantrillo
- Prepare 2 tbsp, Mayonnaise
- Get 3/4 cup, shredded cheese (cheddar and monterrey jack mix)
Instructions to make Elisa’s Chicken Dip:
- In the food processor, add 1 can of chicken, the garlic, onion, mayonnaise, cream cheese and the cilantrillo and process until the onion and garlic are chopped very tiny.
- In a bowl, add the mix, 1/2 cup of the shredded cheese and the rest of the chicken. And mix well.
- To serve, sprinkle the rest of the shredded cheese on top.
- Enjoy with chips, toasts or crackers!
So that’s going to wrap it up for this distinctive dish elisa’s chicken dip recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
