Hello, I am Jane. Today, we’re going to prepare jiffy hamburger meat roll recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Jiffy Hamburger Meat Roll Recipe
Jiffy Hamburger Meat Roll is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Jiffy Hamburger Meat Roll is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have jiffy hamburger meat roll using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Jiffy Hamburger Meat Roll:
- Take 1 1/2 lb hamburger
- Make ready 1 cup onions, sliced thin
- Prepare 1 cup green pepper, chopped
- Make ready salt and pepper
- Take 2 cup Jiffy baking mix
- Get 2/3 cup milk
Instructions to make Jiffy Hamburger Meat Roll:
- Preheat oven to 400°. Brown hamburger, onion,and green pepper together. Drain. Add salt and pepper to taste. Let cool.
- Make a dough by using the Jiffy baking mix and milk. Firm enough to roll. You can also use homemade biscuit dough to make a dozen. On a well floured surface, roll dough to a 9 x 12 rectangle.
- Spread cooled meat mixture over the roll out dough.
- Roll the dough and meat jelly roll style. Score the top with a knife so stream can escape.
- Bake at 400° for twenty minutes.
- Slice and serve with either hamburger gravy, tomato sauce or mushroom soup as a sauce.
So that is going to wrap this up for this exceptional dish jiffy hamburger meat roll recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
