Hello, I’m Clara. Today, I will show you a way to prepare steamed bread pudding recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Steamed Bread Pudding Recipe
Steamed Bread Pudding is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Steamed Bread Pudding is something that I have loved my whole life. They are fine and they look fantastic.
To bewith this recipe, we have to first prepare a few ingredients. You can have steamed bread pudding using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Steamed Bread Pudding:
- Take 4 tbsps granulated sugar
- Make ready 2 cups low fat milk
- Get 2 eggs
- Get 1 tbsp vanilla essence
- Prepare 5 slices breads
- Get 100 g raisins
- Prepare 2 tbsps butter
- Make ready For the sauce :-
- Take 2 tbsp Custard Flour
- Prepare 1 can Evaporated Milk
- Get 2 tbsp Sugar
- Prepare 2 tsp Vanilla Essence
- Get 100 ml water
Steps to make Steamed Bread Pudding:
- Mix together granulated sugar, eggs, and milk in a bowl; add vanilla. Pour over teared bread and let sit for 10 minutes.
- In another bowl, pour melted butter then pour prepared breads into it. Sprinkle with raisins. Steam for 45 minutes to 1 hour.
- For the sauce: - - Mix together the granulated sugar, custard flour, evaporated milk, water and vanilla essence in a saucepan. Mix it well before stir it over medium heat. Stir together until the sugar is melted and the sauce is thicken.
- Pour the sauce over the bread pudding. Serve warm or cold.
So that’s going to wrap it up for this distinctive dish steamed bread pudding recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
