Hi, I’m Joana. Today, I will show you a way to prepare carrot cake recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Carrot cake Recipe
Carrot cake is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Carrot cake is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have carrot cake using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Carrot cake:
- Get 150 gr flour
- Make ready 100 gr brown sugar
- Get 2 eggs
- Make ready 120 gr olive oil
- Prepare 10 gr baking powder
- Take 200 gr grated carrots (3-4 carrots)
- Make ready 1 lemon and grated skin
- Prepare for the syrup:
- Take 1 lemon
- Prepare 80 gr brown sugar
- Make ready 25 ml water
Steps to make Carrot cake:
- Mix eggs and sugar and stir
- Mix with lemon, lemon skin, baking powder, oil and fluour
- Bake for 40 minutes (180C)
- 10 minutes before cook, prepare the syrup
- Cook in small fire all ingredients for the syrup
- When the cake done, stick all around with fork and put the syrup on the cake
- Ready to serve!!
So that is going to wrap this up for this special dish carrot cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
