Hi, I’m Clara. Today, we’re going to make sweet corn veg soup with roasted potatoes recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet corn veg soup with roasted potatoes Recipe
Sweet corn veg soup with roasted potatoes is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes delicious. It is appreciated by millions every day. Sweet corn veg soup with roasted potatoes is something which I’ve loved my whole life. They are nice and they look fantastic.
To bewith this particular recipe, we have to prepare a few components. You can have sweet corn veg soup with roasted potatoes using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sweet corn veg soup with roasted potatoes:
- Prepare 2 glass Water
- Make ready Veg stock cube 1 paket
- Take 1 cup Corn
- Take 1/2 cup Corn puree
- Prepare 1/2 cup Carrot
- Prepare 1/2 cup Cabage
- Get 2 tbsp Capcicum
- Get 1/2 cup Beans
- Prepare 2 tbsp Spring onion
- Make ready 1 tsp Sugar
- Get to taste Salt
- Prepare 1 tsp Placke pepper
- Take 1 tbsp Chilli sauce
- Make ready 1 tbsp Soy sauce
- Take 2 tbsp Cornstarch
- Make ready 1 tbsp Butter
Instructions to make Sweet corn veg soup with roasted potatoes:
- Take a pot add water veg cube all veggies and cornpuree and cook it for 6-8 minutes
- Now add sugar salt pepper sauces and corn starch for thickness
- Now add butter and spring onion. And dish out and enjoy with sides
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