Hello, I’m Joana. Today, I’m gonna show you how to prepare corn bread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Corn Bread Recipe
Corn Bread is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Corn Bread is something which I have loved my entire life.
To bewith this particular recipe, we must prepare a few ingredients. You can cook corn bread using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Corn Bread:
- Prepare 200 grams Homemade hotcake mix (recipe D:180153)
- Prepare 100 grams Corn meal
- Prepare 2 Eggs
- Take 150 ml Milk
- Prepare 2 tbsp Vegetable oil
Instructions to make Corn Bread:
- Preheat the oven to 180°C. Place the cake mould on a baking sheet.
- Break the eggs into a bowl and beat them. Add the milk and mix well.
- Add the hotcake mix and corn meal to step ② and mix it together rougly with a spatula. Add the vegetable oil and mix lightly so as not to make the batter overly sticky.
- Pour the batter in the cake pan and bake it for 25-30 minutes.
So that is going to wrap it up with this exceptional dish corn bread recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
