Fried Tilapia Fillet ( With Lemon & Garlic )
Fried Tilapia Fillet ( With Lemon & Garlic )

Hello, I’m Jane. Today, I’m gonna show you how to make fried tilapia fillet ( with lemon & garlic ) recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fried Tilapia Fillet ( With Lemon & Garlic ) Recipe

Fried Tilapia Fillet ( With Lemon & Garlic ) is one of the most favored of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Fried Tilapia Fillet ( With Lemon & Garlic ) is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook fried tilapia fillet ( with lemon & garlic ) using 6 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Fried Tilapia Fillet ( With Lemon & Garlic ):

  1. Make ready 1 as needed Onions
  2. Make ready 1 as needed Cilantro
  3. Get 2 tbsp Blended Garlic
  4. Take 2 tsp Lemon Juice
  5. Get 1 tsp Ground oregano
  6. Prepare 1 large Tilapia fillet

Instructions to make Fried Tilapia Fillet ( With Lemon & Garlic ):

  1. Chop the onions and the cilantro .
  2. Add garlic , choped onions , & cilantro to the slice of tilapia fillet.
  3. Add the lemon juice and ground oregano to the tilapia fillet .
  4. Add oil to a pan (olive oil recommended ) and fry the tilapia slice for about 2 mins each side
  5. Serve .

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