Hi, I am Jane. Today, I will show you a way to prepare cinnamon rolls recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Cinnamon rolls Recipe
Cinnamon rolls is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Cinnamon rolls is something which I have loved my entire life. They are fine and they look wonderful.
To bewith this particular recipe, we have to first prepare a few components. You can have cinnamon rolls using 19 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cinnamon rolls:
- Make ready For the dough
- Take 1 cup +2 tbsp all purpose flour
- Take 3/4 tsp baking powder
- Take 1/4 tsp baking soda
- Prepare 1/4 tsp salt
- Take 1/4 cup +1 tbsp milk
- Take 1 tsp white vinegar
- Take 2 tbsp soft butter
- Take For the filling
- Prepare 2 tbsp soft butter
- Take 2 tbsp brown sugar
- Get 1/2 tsp cornflour
- Prepare 1/2 tsp cinnamon powder
- Get For cheesy sauce
- Take 50 gms cream cheese
- Prepare 25 ml milk
- Make ready 2 tsp powdered sugar
- Take 1 dash vanilla essence
- Prepare 1 small pinch cinnamon powder
Steps to make Cinnamon rolls:
- Mix the cream cheese, milk, sugar, cinnamon and vanilla in a bowl and microwave for 1 minute. Whisk well to get a smooth sauce and set aside.
- Mix the milk and vinegar in a cup and mix well. Set aside for 5 minutes. Meanwhile mix all the dry ingredients for the dough. Add the milk+vinegar mixture and the butter and knead to get a soft dough. Set aside for 10 to 15 minutes.
- Mix the brown sugar, cornflour and cinnamon powder and set aside. Roll out the dough into a rectangular shape. Apply the butter evenly all over. Sprinkle the brown sugar mixture and press down with the rolling pin. Fold into 3 flaps and cut out long strips. Cut each strip into 3 sections leaving the top intact.
- Form braids of these strips, roll them up and place into greased muffin moulds.
- Preheat a kadhai with some salt. Place a ring stand of 1 inch height onto the salt and place the muffin tray on it. Cover the kadhai and cook on medium flame for 20 minutes.
- Once cooked remove and brush with some butter cover with a towel and set aside for 10 minutes. Drizzle some cheesy sauce on it and Enjoy!!
So that is going to wrap it up for this special dish cinnamon rolls recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
