Strawberry Blueberry Crumb bars
Strawberry Blueberry Crumb bars

Hi, I’m Joana. Today, we’re going to make strawberry blueberry crumb bars recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Strawberry Blueberry Crumb bars Recipe

Strawberry Blueberry Crumb bars is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Strawberry Blueberry Crumb bars is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook strawberry blueberry crumb bars using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Strawberry Blueberry Crumb bars:

  1. Make ready 1 cup sugar
  2. Get 1 tsp baking powder
  3. Make ready 1 cup coconut oil, soft but not melted
  4. Make ready 3 cups AP flour
  5. Get 1/4 tsp salt
  6. Make ready 1 egg
  7. Take 1 lemon - zest & juice
  8. Get 1/2 cup sugar
  9. Make ready 3 cups strawberries
  10. Prepare 1 cup blueberries
  11. Make ready 4 Tbs corn starch

Instructions to make Strawberry Blueberry Crumb bars:

  1. Preheat oven 375°F. Grease 9x13 baking pan.
  2. In large bowl mix dry ingredients and lemon zest. Cut in coconut oil and egg with fork or pastry blender.
  3. Press 2/3 of mixture into bottom of pan, set aside remaining mixture.
  4. Combine fruit, sugar, lemon juice and corn starch and pour over bottom crust. Crumble remaining crust mixture over top.
  5. Bake 45 minutes or until golden and filling is set. Cool completely before cutting.

So that is going to wrap this up for this special dish strawberry blueberry crumb bars recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!

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