Hi, I’m Clara. Today, I’m gonna show you how to make chocolate peanut butter fudge recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chocolate Peanut Butter Fudge Recipe
Chocolate Peanut Butter Fudge is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chocolate Peanut Butter Fudge is something which I’ve loved my whole life.
To bewith this recipe, we have to prepare a few ingredients. You can have chocolate peanut butter fudge using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Chocolate Peanut Butter Fudge:
- Make ready 135 g peanut butter
- Make ready 115 g dairy free spread
- Take 100 g dairy free chocolate
- Prepare 1 teaspoon vanilla extract
- Take 220 g icing sugar
Steps to make Chocolate Peanut Butter Fudge:
- Line a 6″ square traybake tin with foil leaving an overhang to allow you to lift the fudge out - Place the peanut butter and dairy free spread in a small saucepan - Gently heat until the butter is melted and you have a smooth paste
- Stir in the vanilla extract and the chocolate - Cook until the chocolate has melted - Stir in the icing sugar
- Press the mix into the traybake tin and cover with clingfilm - Allow to set in the fridge for 1-2 hours - Remove from the baking tin and cut into small pieces
So that is going to wrap it up with this special dish chocolate peanut butter fudge recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
