Hello, I’m Elise. Today, I’m gonna show you how to make ratatouille recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Ratatouille Recipe
Ratatouille is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Ratatouille is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have ratatouille using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Ratatouille:
- Prepare 1−２ eggplants
- Get 1 big bell pepper (or 4 small green bell peppers)
- Prepare 1 zucchini
- Take 1 can canned tomato (diced)
- Take some oregano
- Prepare pepper and salt
- Get some olive oil
- Get (optional) an onion, /ham or a canned tuna
Instructions to make Ratatouille:
- Cut the eggplants in small cubes. Spread the olive oil in a pot and fry them.
- Cut the bell pepper(s) and add to the pot to fry together.
- Cut the zucchini and add to the pot.
- Add the canned tomato, the pepper, salt and the oregano in the pot. Cook for about ten minutes.
- I use a pot warmer so that it continues cooking slowly until meal time.
So that is going to wrap it up for this distinctive dish ratatouille recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
