Pumpkin Pie
Pumpkin Pie

Hello, I’m Marie. Today, I will show you a way to prepare pumpkin pie recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Pumpkin Pie Recipe

Pumpkin Pie is one of the most popular of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Pumpkin Pie is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have pumpkin pie using 16 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Pie:

  1. Prepare Crust
  2. Make ready 3/4 cup Frozen Butter
  3. Prepare 2 tbsp Sugar
  4. Take 1/2 tsp Cinnamon
  5. Make ready 1/2 tsp Salt
  6. Prepare 1 1/2 cup Flour
  7. Make ready 5 tbsp ice cold water
  8. Get Filling
  9. Make ready 500 grams pumpkin pie filling
  10. Take 1 1/2 tsp cinnamon
  11. Get 1/2 tsp nutmeg
  12. Make ready 1/4 tsp cloves
  13. Prepare 3 eggs
  14. Get 1 cup whipping cream
  15. Take 3/4 cup brown sugar
  16. Take 3 tbsp molasses

Steps to make Pumpkin Pie:

  1. Freeze the butter for 30 minutes before assembling the crust.
  2. Using a grater, slice the butter into a bowl and add all the dry ingredients.
  3. Mix lightly.
  4. Add the ice cold water and gently mix until dough sticks together (should be slightly crumbly and dry).
  5. Form into a disc and refrigerate for 1 hour.
  6. Remove dough from the refrigerator and roll thin (~1/4 inch). Fit dough into 9inch pie pan and return to the fridge until pie filling is assembled.
  7. Preheat oven to 400°F.
  8. In a mixer, combine the brown sugar and pumpkin pie filling until smooth. Add the remaining ingredients, mix well and add to pie crust.
  9. Place pie in oven and bake at 400°F for 10 minutes. Reduce oven heat to 350°F and bake for 25-30 minutes more, or until pie edge is firm and middle is still mobile.

So that is going to wrap this up with this special dish pumpkin pie recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!

Tags: Pumpkin Pie Recipe