Focaccia bread
Focaccia bread

Hello, I’m Clara. Today, I will show you a way to make focaccia bread recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Focaccia bread Recipe

Focaccia bread is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Focaccia bread is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have focaccia bread using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Focaccia bread:

  1. Prepare 120 ml oil
  2. Take 5-6 garlic cloves finely minced
  3. Take 1 tbsp chopped fresh thype and 1 tsp dried
  4. Prepare 1 tbsp chopped fresh rosemary and 1 tsp dried
  5. Get 1/4 tsp ground black pepper
  6. Prepare 240 ml warm water
  7. Take 26 gm dry yeast
  8. Get 1/4 tsp honey
  9. Make ready 320 gm flour
  10. Get 1/2 tsp salt
  11. Take 7-8 number black olives

Instructions to make Focaccia bread:

  1. Infuse oil with garlic and fresh rosemary and thyme to enhance the flavor
  2. Mix yeast with warm water and honey. With the help of honeu yeast will rise steadily
  3. Add flour, salt and some oil to this mixture and knead the dough
  4. Keep the dough aside to rise the dough by fermentation for 1hour
  5. Add the dough to the oven tray and put the left over oil
  6. Now again allow the bread for the rest of 20minutes
  7. Now sice the olives and sprinkle on the top of bread and bake it for 25minutes until golden brown

So that’s going to wrap it up for this special dish focaccia bread recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!

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