Hello, I’m Jane. Today, we’re going to prepare pumpkin pie angel food cake recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Pumpkin Pie Angel Food Cake Recipe
Pumpkin Pie Angel Food Cake is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Pumpkin Pie Angel Food Cake is something that I’ve loved my whole life.
To bewith this recipe, we must prepare a few ingredients. You can have pumpkin pie angel food cake using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Pumpkin Pie Angel Food Cake:
- Make ready cake
- Take 1 box angel food cake mix
- Take 15 oz can of pumpkin puree
- Get 1 tsp pumpkin pie spice
- Make ready cinnamon cream cheese frosting
- Get 8 tbsp unsalted butter - room temp.
- Take 6 oz cream cheese - softened
- Take 1/2 tsp vanilla extract
- Prepare 2 1/2 cup powered sugar
- Get 1 tsp ground cinnamon
Instructions to make Pumpkin Pie Angel Food Cake:
- Preheat oven to 350º. In a large bowl whisk together angel food cake mix & the pumpkin pie spice. Then stir in the pumpkin. Pour into a greased 9x13 baking pan. Bake 20-25 minutes. Or until edges are slightly brown. Springs back when touched. Cool completely.
- Fir the frosting: once cake has cooled .using a mixer cream . Cream cheese & butter until completely combined & fluffy. Add in vanilla. Slowly beat in powered sugar.then the cinnamon. Beat until fluffy.You can either frost the whole cake or pipe some on each piece. Refrigerate any leftovers.
So that’s going to wrap this up for this special dish pumpkin pie angel food cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
