Hello, I’m Joana. Today, I’m gonna show you how to prepare hashbrown casserole recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Hashbrown Casserole Recipe
Hashbrown Casserole is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Hashbrown Casserole is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have hashbrown casserole using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Hashbrown Casserole:
- Get 1 packages Frozen hashbrowns
- Get 2 cup Shredded sharp cheddar cheese
- Get 1/2 Onion, minced
- Get 1 can Cream of celery
- Get 16 oz Sour cream
- Prepare 1/2 stick Salted butter
Steps to make Hashbrown Casserole:
- Preheat oven to 375
- Mix all ingredients together, except butter, in a 9x13 pan sprayed with cooking spray
- Cube butter and place on top of casserole
- Salt and pepper to taste
- Bake for about 1 hour with foil on
- Bake for 30 more minutes with foil off
So that’s going to wrap this up with this special dish hashbrown casserole recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
