5-Ingredient Skillet Breakfast Casserole
5-Ingredient Skillet Breakfast Casserole

Hello, I’m Kate. Today, we’re going to make 5-ingredient skillet breakfast casserole recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

5-Ingredient Skillet Breakfast Casserole Recipe

5-Ingredient Skillet Breakfast Casserole is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. 5-Ingredient Skillet Breakfast Casserole is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook 5-ingredient skillet breakfast casserole using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make 5-Ingredient Skillet Breakfast Casserole:

  1. Take 1 package hashbrowns
  2. Prepare 1 lb turkey breakfast sausage
  3. Make ready 6-8 eggs
  4. Get 3 tbsp oil (coconut or canola)
  5. Take 8 oz shedded cheese
  6. Get to taste Salt, pepper, Mrs Braggs herbs

Instructions to make 5-Ingredient Skillet Breakfast Casserole:

  1. Cook hashbrowns according to package directions sprinkle with saltpepper
  2. In a separate skillet crumblecook breakfast sausage
  3. Add sausage on top of hashbrowns and pour whisked eggs on top. Cook for a few minutes on medium-low heat.
  4. Sprinkle shredded cheese, salt, pepperherbs on top
  5. Turn oven to Broil (High) and place skillet in center of oven for 3-5 min or until eggs are set and cheese is golden

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