Hi, I am Laura. Today, I will show you a way to make strawberry soup recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Strawberry Soup Recipe
Strawberry Soup is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Strawberry Soup is something that I have loved my whole life.
To bewith this particular recipe, we have to prepare a few components. You can have strawberry soup using 6 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Strawberry Soup:
- Get 1 pound fresh strawberries, cut into large chunks
- Prepare 1/4-1/3 cup sugar
- Take 1/3 cup plain yogurt, or sour cream, or creme fraiche
- Make ready 1/2 cup milk or cream
- Get 1 teaspoon fresh lemon juice, or to taste
- Take Garnish: Softly Whipped Cream
Steps to make Strawberry Soup:
- Wash and cut the strawberries in half (or quarters if using large strawberries). Place in your food processor and pulse just to break up the strawberries. Then add the sugar, yogurt, milk, and lemon juice and process just until combined. (You do not want a smooth soup you want there to be small chunks of strawberries in the soup.) Adjust the ingredients to taste. You can serve the soup immediately, but it’s best if you cover and chill in the refrigerator for a few hours before serving.
- Ladle the strawberry soup into dessert bowls and garnish with a dollop of whipped cream or sour cream, if desired. - - Makes about 3 - 4 servings.
- More notes- this recipe is adjustable, maybe you have strawberries you just need to use up and have half a container, just Scale down the rest of the ingredients.
So that’s going to wrap it up with this special dish strawberry soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
