Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯
Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯

Hello, I am Kate. Today, we’re going to make spiced sourdough crackers with yogurt and honey dip πŸͺ🍯 recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯 Recipe

Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯 is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯 is something that I’ve loved my entire life. They are nice and they look wonderful.

To bewith this particular recipe, we must prepare a few components. You can cook spiced sourdough crackers with yogurt and honey dip πŸͺ🍯 using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯:

  1. Take 1 big ladle sourdough discard
  2. Prepare 1 tsp nigella seed (you can use sesame seed or other seeds too)
  3. Take 1 tsp sea salt
  4. Get 1 tsp dry dill (you can use any dry herb)
  5. Make ready Spray cooking oil
  6. Take Baking sheet paper
  7. Take Honey yogurt dipping
  8. Prepare 2 tbsp natural greek yogurt
  9. Prepare 1 tsp honey
  10. Take 1/2 tsp ground cumin
  11. Get 1/2 tsp sumac
  12. Prepare 1/2 lemon juice
  13. Get 1 tbsp olive oil
  14. Make ready Some fresh dill if you have some

Instructions to make Spiced sourdough crackers with yogurt and honey dip πŸͺ🍯:

  1. Pay your baking sheet on the baking tray, spray some vegetable cooking oil and pour some sourdough starter on. Use spatula spread your sourdough thin and evenly.
  2. Sprinkle with nigella seed, sea salt and dry dill.
  3. Bake in low heat 120’ for 5 min then take it out and use a knife cut into rectangle shapes. Pop it back in the oven for another 5-8 mins.
  4. Take them out one more time and tear them out from the baking tray, turn them over the other side and pop back in the oven to bake for another 3-5 min.
  5. Mix the yogurt dipping sauce together and serve with the sourdough crackers. It’s sooo yummy and a great healthy snack!!

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