Hi, I’m Laura. Today, we’re going to prepare chicken tikka masala recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chicken tikka masala Recipe
Chicken tikka masala is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Chicken tikka masala is something which I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook chicken tikka masala using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken tikka masala:
- Prepare 4 tbsp tikka curry powder
- Get 2 skinless,boneless chicken breast diced
- Take 1 onion diced
- Make ready tsp garlic granules
- Get tsp ground ginger
- Take Pinch chilli flakes
- Take tsp cinnamon
- Get tsp cumin
- Make ready 3 tsp tomato puree
- Prepare 3 tbsp Greek style yoghurt
- Take tsp lime juice
- Make ready 75 g fat free natural yoghurt
Steps to make Chicken tikka masala:
- Mix lime,natural yoghurt and 2 tbsp curry powder in a bowl,add the chicken and mix well,store in the fridge for at least 4 hours
- Heat a large pan with oil,add onion garlic,ginger,chilli,cinnamon cumin and remaining tikka powder,and fry for 2/3 mins,stir in tomato puree and 250ml water,bring to the boil and then simmer for about 15 mins
- Heat another pan and cook the chicken adding the sauce from the bowl
- When the chicken is cooked add to the sauce,take off the heat and add the Greek yoghurt
- Scatter with coriander and serve with rice
So that’s going to wrap this up with this exceptional dish chicken tikka masala recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Happy cooking.
