Sig’s Little Hackerl
Sig’s Little Hackerl

Hi, I’m Clara. Today, we’re going to make sig’s little hackerl recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Sig’s Little Hackerl Recipe

Sig’s Little Hackerl is one of the most popular of current trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Sig’s Little Hackerl is something which I’ve loved my whole life. They are fine and they look wonderful.

To bewith this recipe, we must prepare a few components. You can have sig’s little hackerl using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sig’s Little Hackerl:

  1. Make ready 100 grams either smoked ham or smoked cured
  2. Get 1/2 onion
  3. Make ready 1 clove garlic
  4. Prepare 1 pinch chilli flakes or cayenne pepper
  5. Get 1 pinch lovage
  6. Get 1 pinch marjoram
  7. Make ready 1/2 teaspoon mild mustard
  8. Prepare Add salt if you wish, I found the smoked meat has flavour enough
  9. Prepare For serving
  10. Make ready 2 slices toasted rye bread
  11. Take 2 eggs, poached or slow cooked in pan on stove
  12. Take Pinch paprika and a small pinch of lovage over egg

Steps to make Sig’s Little Hackerl:

  1. Chop your meat very finely
  2. Chop the onion and garlic very finely, then mix with all other ingredients.
  3. Brake the ingredients down further with a hand blender or food processor. Make sure it does not become a mash unless you want to use it as spread.
  4. Cook your egg. Toast your bread, sprinkle over the mixture, then add egg.

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