Hello, I am Joana. Today, I’m gonna show you how to prepare basic cole slaw recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Basic Cole Slaw Recipe
Basic Cole Slaw is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Basic Cole Slaw is something that I’ve loved my entire life.
To bewith this recipe, we have to first prepare a few ingredients. You can have basic cole slaw using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Basic Cole Slaw:
- Make ready 3 Cups Cole slaw guts (cabbage, carrots, onions, apple?)
- Prepare 1/2 Cup mayonnaise
- Make ready 1/4 Cup olive oil
- Take 1/4 Cup vinegar (I used apple cider)
- Make ready 1/4 Cup honey (or maple syrup?)
- Make ready 1/2 tsp black pepper
Steps to make Basic Cole Slaw:
- Chop the Cole Slaw guts if you dont buy prepared bagged slaw. Typical coleslaw is carrots and cabbage. The onions give it a great flavor. I’ve had it with apple, and its interesting as well.
- Combine the sauce ingredients in a blender. Blend to a smooth consistency.
- Pour the sauce into the Cole Slaw guts and combine completely. (If you want more sauce, just up the ingredients to your liking.) Refrigerate for a few hours before eating…you’ll appreciate it better.
- I do NOT use milk in my recipe because I hate liquidy coleslaw. Hope you like it.
So that’s going to wrap it up with this distinctive dish basic cole slaw recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
