Hello, I am Joana. Today, we’re going to make easy insta pot cabbage/sausage/potatoes recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Easy Insta Pot Cabbage/Sausage/Potatoes Recipe
Easy Insta Pot Cabbage/Sausage/Potatoes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Easy Insta Pot Cabbage/Sausage/Potatoes is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have easy insta pot cabbage/sausage/potatoes using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Easy Insta Pot Cabbage/Sausage/Potatoes:
- Take 2 Tablespoons Olive Oil
- Get 12 Ounces Smoked Susage Slices
- Take 1 Medium Onion Sliced
- Prepare 2 Cloves Minced Garlic
- Make ready 1 Medium Head of Cabbage Coarsely Chopped
- Get 1 Pound Small Red Potatoes Quartered
- Make ready 1 Chicken Bouillon Cube
- Prepare 3/4 Cup Water
- Take 2 Tablespoons Butter
- Get to Taste Salt and Pepper
Steps to make Easy Insta Pot Cabbage/Sausage/Potatoes:
- On saute settings, add olive oil and sliced sausage peices. Saute until lightly browned. Next add the onions and garlic. Lightly saute for about 1 minute.
- When finished add all other ingredients into the pressure cooker. Add salt and pepper to taste. A sliced up carrot would also be good and add some nice color.
- Pressure cook for 4 minutes. Let naturally release for 4 minutes. Finish with a quick release. Plate up and enjoy.
So that is going to wrap it up with this exceptional dish easy insta pot cabbage/sausage/potatoes recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
