Hi, I am Joana. Today, we’re going to make homemade hummus recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Homemade Hummus Recipe
Homemade Hummus is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Homemade Hummus is something which I’ve loved my entire life.
To bewith this particular recipe, we must prepare a few components. You can have homemade hummus using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Hummus:
- Get 1 can chickpeas (drain and keep the liquid)
- Get 1 juiced lemon
- Make ready 3 tablespoons tahini
- Get 2 garlic cloves
- Prepare 2 tablespoons extra virolive oil
- Prepare 1/4 teaspoon sea salt
- Get 1/2 teaspoon ground cumin
Steps to make Homemade Hummus:
- Place chickpeas (you can save some to decorate on the top), lemon juice, tahini, garlic, olive oil, salt, and ground cumin in a food processor and process until smooth.
- If the hummus is too thick, add the chickpea liquid, one tbsp at a time, until the desired consistency is reached.
- Taste, adding more salt and lemon juice as needed.
- Place in a bowl and drizzle with olive oil.
So that is going to wrap this up with this exceptional dish homemade hummus recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
