Hi, I’m Jane. Today, we’re going to prepare homemade brownies recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Homemade brownies Recipe
Homemade brownies is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look fantastic. Homemade brownies is something that I have loved my whole life.
To bewith this particular recipe, we must prepare a few components. You can have homemade brownies using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Homemade brownies:
- Get 1 cup (200 g) granulated sugar
- Make ready 1/3 cup (40 g) unsweetened cocoa powder sifted
- Prepare 1/2 cup (64 g) all-purpose flour
- Take 1/4 tsp. salt
- Take 1/4 tsp. baking powder
- Make ready 1/2 cup (113 g) butter melted then cooled
- Get 2 eggs room temperature
- Get 1 tsp vanilla extract
Instructions to make Homemade brownies:
- Sift together all dry ingredients. Place into a jar or airtight container.
- On a gift tag or label write the wet ingredients and quantities and then directions. Melt butter and set aside to cool slightly. In a medium bowl, beat two eggs with the vanilla. Add in and gently stir dry ingredients. Pour the melted butter into brownie mixture and mix until just incorporated. Spread batter in a prepared 8-inch square pan and bake for 20-22 minutes at 350 degrees.
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