Hello, I’m Marie. Today, I will show you a way to prepare tapioca snack recipe. Never miss today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Tapioca snack Recipe
Tapioca snack is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Tapioca snack is something which I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook tapioca snack using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Tapioca snack:
- Take 300 grms tapioca
- Get 1 tsp turmeric powder
- Take to taste salt
- Get few mustard seeds
- Take 2 whole red chillies
- Make ready leaves few curry
- Prepare as needed coconut oil
- Get pinch asafoetida/heeng
Instructions to make Tapioca snack:
- Boil tapioca in enough water with turmeric and salt….cook till tender..drain and keep aside..
- Take a pan add coconut oil..crackle mustard and whole chillies and curry leaves..add heeng and add the boiled tapioca and mix well till coated…
- Here i had it with chilli chutney…enjoyyy😋😋…A hot cup of tea with thisss…
- Chamandhi/chutney…..Take coconut oil in a kadai and add 7-8 shallots and whole chilli with few curryleaves and saute…grind with salt and have…
So that is going to wrap it up with this distinctive dish tapioca snack recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
