Hi, I am Clara. Today, I will show you a way to prepare cheesy eggplant casserole recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Cheesy Eggplant casserole Recipe
Cheesy Eggplant casserole is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Cheesy Eggplant casserole is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cheesy eggplant casserole using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Eggplant casserole:
- Prepare 1 eggplant
- Prepare 1 package cream cheese
- Prepare 2 eggs
- Prepare 1 tsp salt
- Take 1 tsp black pepper
- Take 1 tbsp garlic powder
- Get 1 packages ritz crackers crushed
- Prepare 8 oz pepper jack cheese shredded
- Take 1 stick butter
Steps to make Cheesy Eggplant casserole:
- Boil cut eggplant for 15 minutes. Preheat oven to 350° Then drain well. Combine salt, pepper, garlic, cream cheese, eggs, 1/2 stick butter, and 4oz cheese together.
- Combine eggplant and mix then place in casserole dish. Then spread remaining butter, cheese, and crackers over the top.
- Bake for 35-40 minutes
So that is going to wrap this up with this distinctive dish cheesy eggplant casserole recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
