Hi, I’m Jane. Today, I will show you a way to prepare eggplant stacks recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggplant stacks Recipe
Eggplant stacks is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Eggplant stacks is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can have eggplant stacks using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Eggplant stacks:
- Get 1 cup ground eland or italian sausage. whatever meat you prefer
- Prepare 3 piece thick sliced eggplant
- Take 1 cup marinara sauce
- Get 2/3 cup grated cheese
Instructions to make Eggplant stacks:
- On high heat brown meat then lower heat to medium and add sauce. In another pan quick fry the eggplant slices then let dry on paper towel.
- Layer one piece of eggplant top with meat mixture and cheese, then repeat until done. You can place under broiler to melt cheese .
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