Jollof couscous
Jollof couscous

Hello, I am Kate. Today, I will show you a way to make jollof couscous recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Jollof couscous Recipe

Jollof couscous is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Jollof couscous is something which I’ve loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have jollof couscous using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jollof couscous:

  1. Prepare Couscous
  2. Make ready Koran wake
  3. Prepare Karas
  4. Get Citta
  5. Get Tafarnuwa
  6. Get Hanta
  7. Make ready Seasonings
  8. Make ready Curry
  9. Make ready Mai
  10. Prepare Pies
  11. Prepare Attaruhu
  12. Take Timatirin leda
  13. Prepare Albasa
  14. Make ready Koran tattasai

Steps to make Jollof couscous:

  1. A yanka koran wake, koran tattasai,da Karas kananu,sannan a Jika pies a cikin ruwan sanyi daga nan sai a cire bayan citta a wanke Sai a jajjaga.
  2. Ayi grating attarihu,Albasa,tafarnuwa a ajiye a gefe sannan a yanka wata Albasar slice na decoration sannan a tafasa hanta da maggi da yar Albasa da attarihu. A juya couscous a wani mazubi a zuba man kuli a ciki a barshi y dan juku saboda kar y dunkule.
  3. Acikin tukunya a zuba man kuli y dan soyu sai a juye duk Kayan hadin Banda slice Albasa, Koran tattasai,karas,Koran wake da couscous din sannan a zuba dan ruwa kadan a rufe ya dan dahu in yayi sai a zuba ruwan hanta da aka dafa (stock) a tsaida rowan da shi in y tafasa sai a juye ragorawar Kayan hadin har d couscous din sai a juya sannan a yi steaming din hadin a low heat.

So that’s going to wrap it up for this distinctive dish jollof couscous recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

Tags: Jollof couscous Recipe