Hello, I am Elise. Today, I will show you a way to prepare prawn n pepper couscous recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Prawn n Pepper couscous Recipe
Prawn n Pepper couscous is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Prawn n Pepper couscous is something which I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook prawn n pepper couscous using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Prawn n Pepper couscous:
- Get couscous
- Make ready hot stock
- Take prawns
- Get Red pepper
- Get garlic chopped
- Take fresh or dried chilli
- Prepare Saffron
- Make ready Olive oil
- Make ready salt
- Prepare Lemon and parsley to serve optional
Steps to make Prawn n Pepper couscous:
- Boil the kettle. Cook garlic and chilli in olive oil for a min or two. Slice the pepper and throw it in.
- After a min or two throw in the prawns and saffron. By now your kettle should have boiled, so make the stock in a jug adding a pinch of salt if desired. Cook prawns for about 2 mins
- Now add couscous and immediately the boiling stock. Cover and leave for about 5 mins. Then fluff it up with a fork and serve with lemon wedges and parsley 😀
So that is going to wrap it up with this exceptional dish prawn n pepper couscous recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Happy cooking.
