Hi, I’m Clara. Today, I’m gonna show you how to make tuna melt recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Tuna melt Recipe
Tuna melt is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Tuna melt is something that I’ve loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can cook tuna melt using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tuna melt:
- Make ready 1 can (5 ounces) can of tuna drained
- Get 1 celery, chopped
- Get 2 Tbsp mayo
- Make ready 1/2 tsp salt
- Get tsp pepper
- Take 4 slices bread that are toasted
- Get 1 cup shredded cheddar cheese
Instructions to make Tuna melt:
- Preheat oven 350°
- In a medium bowl use a fork to break up tuna mixed tuna with celery mayonnaise salt and pepper
- Please the toasted bread on a baking sheet divide the tuna mixture evenly among each slice spreading to the edges of each piece covering the tuna mixture with 1/4 cup cheddar cheese on each piece
- Bake for five minutes then turn on the boiler for three more minutes until cheddar cheese is melted
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