Hi, I am Marie. Today, I will show you a way to make soak couscous recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Soak couscous Recipe
Soak couscous is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Soak couscous is something that I have loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook soak couscous using 2 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Soak couscous:
- Make ready Couscous,green beans,peace,liver,carrot,red pepper,garlic,
- Take Onion, Cinamon,oil,turmeric powder,parsley, maggi spices
Steps to make Soak couscous:
- I diced my veges nd liver already
- I heat an oil on a pan,I add up onion,veges nd liver to fried,after they re well fried then i steam it
- I put couscous on a cooler,I mixed it with species nd fried veges nd liver,I turn it until it is properly mixed then I pour a boiled water on it nd I cover it for 10minute,
So that’s going to wrap it up with this special dish soak couscous recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
