Hi, I’m Joana. Today, we’re going to prepare vegetable soup recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Vegetable soup Recipe
Vegetable soup is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Vegetable soup is something that I have loved my whole life.
To bewith this particular recipe, we have to prepare a few components. You can cook vegetable soup using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable soup:
- Prepare Fufu
- Prepare Stock fish
- Make ready Vegetable
- Prepare Waterleaves
- Make ready Salt
- Prepare Crayfish
- Get Pepper
- Get Oil
Instructions to make Vegetable soup:
- Cook the stockfish with onion,seasoning cubes and salt.
- Wash and slice the vegetables ugu and waterleaves wash very well with enough water and salt.
- Bleach oil and fry onion a bit,waterleaves is next allow it untill the water reduces.
- Pepper,crayfish,salt,seasoning cubes.stir and allow to cook very well.
- Finally is the ugu and stir simmer a bit and is done.serve with fresh fufu
So that’s going to wrap this up for this exceptional dish vegetable soup recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
