Hello, I am Jane. Today, we’re going to make wakame & cucumber salad recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Wakame & Cucumber Salad Recipe
Wakame & Cucumber Salad is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Wakame & Cucumber Salad is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have wakame & cucumber salad using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Wakame & Cucumber Salad:
- Make ready 1-2 Cucumber *1 large continental cucumber OR 2 smaller ones
- Get 2 tablespoons Dry Wakame
- Prepare 1/4 teaspoon Salt
- Make ready 2 tablespoons Sugar
- Make ready 3 tablespoons Rice Vinegar
- Get 1 teaspoon Soy Sauce
- Make ready Roasted Sesame Seeds
Instructions to make Wakame & Cucumber Salad:
- Thinly slice Cucumber into a bowl. I always use a vegetable slicer. Add Salt and massage, then rest for a while.
- Soak Dry Wakame in cold water until soft, drain well. Cut to small pieces if large.
- Combine Sugar, Rice Vinegar and Soy Sauce to make dressing. Alter the amount of Sugar and Soy Sauce to suit your taste.
- Squeeze the Cucumber to remove excess salty water, and combine Cucumber, Wakame and Dressing and mix well. If the flavour is too strong, add some water.
- Sprinkle some Toasted Sesame Seeds over and serve.
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