Cheese lovers CousCous
Cheese lovers CousCous

Hello, I am Marie. Today, I’m gonna show you how to make cheese lovers couscous recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Cheese lovers CousCous Recipe

Cheese lovers CousCous is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Cheese lovers CousCous is something that I have loved my whole life. They’re nice and they look fantastic.

To bewith this particular recipe, we have to first prepare a few components. You can cook cheese lovers couscous using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cheese lovers CousCous:

  1. Make ready 200 g emmental cheese
  2. Get 1 egg
  3. Make ready 70 g all-purpose flour
  4. Get 70 g bread crumbs
  5. Take Oil for frying
  6. Make ready For couscous
  7. Make ready 1 triangle cream cheese
  8. Get thousand island salad dressing
  9. Take 70 g couscous
  10. Get 70 ml veggie soup made of cube

Instructions to make Cheese lovers CousCous:

  1. First, slice the emmentali cheese into thick slices and put it into the freezer for a short time to firm up. Then cover the slices in flour, then egg, finally breadcrumbs, and fry them in generous amout of hot oil
  2. Cook the veggie soup cube according to packaging, when ready pour it on the couscous, mix it well, cover and let it rest for 10 min.
  3. Mix the triangle cream cheese into the couscous. Serve with the fried cheese and 1000 island salad dressing

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